假鸡蛋和真鸡蛋的区别（如何通过外观、香味、煮熟方式区分假鸡蛋和真鸡蛋）

Eggs are a food that we all love in our daily lives. Whether it's making home-cooked meals or other snacks, eggs are used frequently. Eggs are easy to cook and have many uses, such as making cakes and custards. The nutritional content of eggs is also rich, so they are loved by many people. However, with the advancement of technology, some people are willing to use various means to make fake eggs to gain higher profits. Artificial eggs look exactly the same as real eggs. If you are not careful, you may easily buy fake eggs. Consuming "artificial eggs" can have certain adverse effects on human health, so it is very important to learn how to distinguish between artificial eggs and real eggs when buying eggs. Below, I will share 5 ways to distinguish "artificial eggs", so you can share them with your family once you learn them.

1. Look at the pores on the eggshell

First of all, we can start by distinguishing artificial eggs from real eggs based on their appearance. Although artificial eggs and real eggs look the same when placed together, if you look carefully, you will find that the surface of a real egg has many tiny pores, as the chemical composition of the eggshell is calcium carbonate, which causes many pores to distribute on the egg shell. In addition to the pores, there are some unevenly distributed color patterns. On the other hand, if it looks very clean, it is most likely an artificial egg.

2. Touch the surface of the egg

Secondly, we can also distinguish between real eggs and artificial eggs by touching the surface of the egg by hand. Because real eggs have pores on the surface, they feel a bit sandy when touched. If the eggshell looks or feels smooth and shiny, it is very likely to be an artificial egg, or perhaps because the real egg has been stored for too long. In any case, it is not recommended to buy it, as a real egg, even if it has been stored for a long time, may not taste good.

3. Smell the odor of the egg

Thirdly, we can also distinguish by smelling the odor of the egg. When selecting eggs, we can get close to the egg and smell it. A real egg has a slightly fishy odor, so if there is no odor, it is better not to buy it to avoid buying artificial eggs.

4. Shake the egg and listen to the sound

Fourth, we can also judge the quality of the egg by shaking it and listening to the sound. Many people may have tried this method. When the egg is fresh, the sound inside it is crisp, and the egg white and yolk are not easily shaken. So when purchasing, be sure to gently shake it a few times. If the sound is crisp, then the egg is probably good. But if the sound is dull, and the egg white and yolk are easily shaken, then the egg is probably not fresh, or it is simply a fake egg, and it's better not to buy it.

5. Look at the structure inside the egg

The last method is to buy the egg and open it to see the structure inside, if the egg white and yolk are easily mixed inside, then the egg is probably not good. Under normal circumstances, when the egg is placed in a bowl, and it has not been intentionally damaged, the egg white generally wraps the intact yolk.

So be sure to be careful when distinguishing, as eating fake eggs is not good for ourselves. When buying eggs, pay more attention, don't just pick the biggest, good-looking ones, and be careful not to pick bad or fake eggs.